13 April 2010

Frog Rock. 2006 Petit Verdot


General: I have bought a few bottles of Petit Verdot and actually enjoyed a bottle from Trentham estates last week. (It was shared and drunk at a bbq where I did not jot down its attributes. I'll buy another bottle and try again :-))

Variety: Petit Verdot

Region/GI: Mudgee, Central Ranges NSW

Alcohol: 14.5%

Bouquet: Earthy. Some plum tones but mainly earthy.

Flavour: Very nice length. Interesting and enjoyable savoury, almost meaty flavour with a dry, tannic finish. I found the tannins ever so slightly harsh. Very nice complexity.

Points: 83

Notes: This was a present. I will get another bottle to age for a year to see how this develops. It was fine now but I suspect a little more time will make it great.

26 March 2010

Matahiwi Estate. 2008 Sauvignon Blanc

General: This week's wine at work is delicious!

Variety: Sauvignon Blanc

Region: Masterton, NZ
(Not sure of specific region name)

Alcohol: 12.5%

Bouquet: Rich gooseberry

Flavour: Nice and dry with very good length. The length is above the norm. Nice acidity. Very well done.

Points: 84

Notes: I guess this is about $20 (330Kc) for corporate clients. Impressive and enjoyed.

24 March 2010

Vintage Cellars. 2008 Cabernet Sauvignon

General: Although Vintage Cellars belongs to one of Australia's largest retail chains, it projects itself upmarket in competition with suburban wine stores. Their branded wines have been good value in the past and this was no exception.
Variety: Cabernet Sauvignon
Region/GI: Limestone Coast, SA
Subregion: Coonawarra
Alcohol: 15.0%
Bouquet: Blackcurrant with some hint of vanilla. Juicey.
Flavour: Medium length with gentle tannins. Lingering, smooth finish. Very nice drinking and a good example of the variety.
Points: 83
Notes: I am surprised the alcohol content was so high as it did not appear in the wine. This was one half of a two for $20 (330 Kc) buy i.e. 165Kc/bottle although its regular retail is $15 (248 Kc). Very nice stuff but I will continue working through the other offers as Cab Sav remains a prominent variety here. The actual producer of the wine credited on the bottle is Penley Estates from the Coonawarra.

21 March 2010

Bridgewater Mill. 2009 Sauvignon Blanc



General: This is another of the wines from where I am currently contracting. Friday afternoon, it's warm and 16:00. This is a lovely way to finish the week.
Variety: Sauvignon Blanc
Region/GI: Mount Lofty Ranges
Subregion: Adelaide Hills, SA
Alcohol: 13%
Bouquet: Rich, overripe gooseberry. Other tropical hints in existence.
Flavour: The flavour follows the nose. It's clean and crisp with good acidity and a lingering mineral finish.
Points: 84
Notes: This is one of the better Sav Blancs tasted this summer. I'm tempted to bump its scoring a little higher but this is the points scored as I was drinking it. Online, I can see it for $16.00 (265 Kc) per bottle when bought in case, so I guess it normally retails at $20-$22 per bottle. Looking forward to next Friday's drinks already...

Long Flat Destinations. 2006 Cabernet Sauvignon


General: Another from the Long Flat Destinations series. This was a pleasant surprise.

Variety: Cabernet Sauvignon

Region/GI: Limestone Coast
Subregion: Coonawarra

Alcohol: 14.5%

Bouquet: Generous blackcurrant and a hint of vanilla

Flavour: This is a straightforward, textbook Cab. Balanced, medium bodied and mild tannins that hold it together. Very good drinking now.

Points: 83

Notes: At $12.00 (circa 200 Kc) this is well priced and very tasty. First, though, I have to try the large choice of Cabs on the market.

16 March 2010

Roundstone. 2005 Chardonnay



General: At work, 16:00 Friday bottles open. The selection is very good.

Variety: Chardonnay

Region/G.I.: Yarra Valley, Vic

Alcohol: 13.0%

Bouquet: Complex. Dense. Almost stewed fruit (apple?) and baked bread.

Flavour: Good length on the tongue and not as complex as I expected. Gentle oak. Perfect for drinking now.

Points: 84

Notes: I am not sure of price. I guess it was about $20 (330 Kc). The winery was burnt to the ground in bushfires last year so there is no way to try recent vintages.

05 March 2010

The Wine Point. 2008 "Risoluto"


General: The Wine Point is a specialist "clean skin" merchant with a broad range of wines on offer. I loved their Nebbiolo. Their Sangiovese definitely grabbed my attention.
Variety: Sangiovese
Region/Geographical Indication (GI): Central Ranges, NSW
Alcohol: 14.5%
Bouquet: Strong nose of sour cherry. The longer the bottle was open, the more that vanilla crept into view.
Flavour: Initially, sour cherry (not dark as per the label) and harsh tannin. There needs to be a rule introduced that for Sangiovese in Australia, the bottle must be opened one hour before tasting as yet again, the initial taste was of harsh tannin. However, after an hour the wine was quite balanced, with possibly a touch too much acidity throwing things a little. The fruit with gentle vanilla tones and less aggressive tannins provided simple yet enjoyable drinking.
Points: 83
Notes: It will be interesting to see how this ages, especially as it is so young now. The Wine Point's Nebbiolo was such a treat that this is weaker in comparison. A bargain at $12 (198 Kc).