O'Leary Walker Wines 2010 Riesling

Variety: Riesling
Region/G.I.: Mount Lofty Ranges, Clare Valley, Watervale
Vintage: 2010
Closure: Screwcap
Colour: Limey-yellow
Alcohol: 12.5%
Bouquet: Limey,wet chalk and lemon
Flavour: Even, lemon and lime flavours with mellow acidity. Clearly not a young wine although I wouldn't think it's 5 years old
Points: 85 (3+7+11+7+7+50)
Notes:  I've had this a couple of years and it cost $17.85~325. From one of the most consistent Riesling regions in th Australia. R, requested Riesling tonight and this delivers

Tasting notes from producer
 

Imaginacio by Masperla 2006

Varieties: Garnacha and Carinena
Region: Priorat
Vintage: 2006
Closure: Cork
Colour: Purple-copper
Alcohol: 14.5%
Bouquet: Ripe cherry, oak and blackcurrant
Flavour: A rush of fruit according to the nose with a move to a very long, tannic finish with tingles the front of the tongue. Good acidity giving this great poise.
Points: 88 (4+7+11.5+8+7.5+50)
Notes: I would never guessed that this is so old. It was lively for such an old wine

Pillastro 2010 Primitivo Negroamaro

Varieties: Primitivo Negroamaro
Region: Puglia
Vintage: 2010
Closure: Corkap
Colour: Dark purple/ almost inky
Alcohol: 14.0%
Bouquet: Sour cherry, oak, soft liquorice
Flavour: Lovely, full oak and thick fruit; balanced very nicely with an acidity keeping this fresh. A long, gentle finish. Full but with a quick transition. After a couple of hours, it is silky smooth and incredibly harmonious
Points: 87 (3+7+12+7.5+7.5+50)
Notes:  $19.80~360 Kc. Excellent way to end the week. 

The Little Wine Company 2010 Tempranillo

Same notes apply from June last year

Bloodwood 2009 Maurice

Varieties: Cabernet Sauvignon, Merlot and Cabernet Franc (% unknown and component grapes change from year to year)
Region/G.I.: Central Ranges, Orange
Vintage: 2009
Closure: Screwcap
Colour: Dark purple with a slightly lighter purple hue
Alcohol: 14.0%
Bouquet: Tobacco leaf, cardamom (bitterness)
Flavour: Full, spicy fruit of blackberry and blackcurrant and long, even tannins. Fantastic feel around the mouth. The spices are more to those in North African cooking (cardamom, cinnamon, cloves, pepper)
Points: 88.5 (4+7.5+12+7+8+50)
Notes: These Bloodwoods have been great and my friend who has tasted these with me has been asking for more. In retrospect these wines are probably 90 or 91 point wines. I still think that the straight Cab is the best of the 2009 pick but the three reds tasted have different, appealing characters
 

Coka Vinarija 2012 Zdcepcevo krv

Varieties: Vranac, Merlot, Cabernet Sauvignon, Gamet, Muscat or Ottonel
Region: Serbia
Vintage: 2012
Closure: Cork
Colour: Dark red
Alcohol: 11.3%
Bouquet: Almost no aroma. Smallest amount of aged plum
Flavour: Odd. It tasted more like gluggy fruit (plum pulp) juice with some medicinal herbs thrown in. No length or tannin. 
Points: X (ie less than 80 and I would not buy again)
Notes: I did not like this at all. Interesting to try but won't be getting again. $12~216Kc

Parri Street 2004 Pangkarra Cabernet Sauvignon (Cleanskin)

Variety: Cabernet Sauvignon
Region/G.I.: Fleurieu, McLaren Vale
Vintage: 2004
Colour: Medium/Light purple with much lighter purple hue
Alcohol: 13.5%
Bouquet: Almost no aromas
Flavour: Excellent dusty, blackcurrant fruit with tobacco leaf flavours in the mix. The tannins are long and impressive for this old wine. Medium to heavy body which finishes very long
Points: 84 (4+4+11+8+7+50)
Notes: Interesting that when I tasted this years ago, it had nose which was better than the nose. It's clearly evolved and the flavours are fantastic. Pity that it has no nose. For the $10.74 (~195 Kc) it's a bargain. No image as this is a cleanskin.